School / Prep
ENSMAC
Internal code
PAI7-PENVI
Description
Integrate environmental and technical approaches (presentation of the current environmental context and the environmental impacts of human activities, environmental performance using Life Cycle Analysis (LCA) and eco-design in the agri-food industry) into a management system.
Link these environmental approaches with other concepts (quality, safety, economics, social responsibility, etc.)
Become familiar with the use of LCA software.
Teaching hours
- CIIntegrated courses19h
Syllabus
Company strategy with regard to the environmental approach:
Environment and corporate image
Environment and product (quality and environment)
Environment and economic approach
Environment and responsibility
Environmental management and management system: ISO 14001
Compliance with regulations
Environmental policy
Management system
Continuous improvement
Product control and respect for the environment :
Integrating LCAs and eco-designs into a quality management system
How to deal with economic environmental issues:
Waste management: raw material waste
Waste management: other waste - potential impact on purchasing
Energy management: ISO 50001
TP LCA on a computer workstation
Further information
Business, Trade and Culture
Assessment of knowledge
Initial assessment / Main session - Tests
Type of assessment | Type of test | Duration (in minutes) | Number of tests | Test coefficient | Eliminatory mark in the test | Remarks |
---|---|---|---|---|---|---|
Project | Report | 0.5 | ||||
Project | Defense | 0.5 |