School / Prep
ENSMAC
Internal code
PB7TPEXT
Description
Discriminate between the different stages of a separation process.
Develop rigor, methodology, autonomy and teamwork.
Teaching hours
- PRACTICAL WORKPractical work4h
Mandatory prerequisites
Extraction Course
Separative Techniques Course
Syllabus
Study of a continuous distillation column
Study of a continuous countercurrent liquid-liquid extraction process
Further information
Engineering Sciences and Techniques
Bibliography
Courses Separative Techniques
Les séparations par membrane dans les procédés de l'industrie alimentaire, Daufin G., Rene F., Aimar P. Tec et Doc 1998
Génie des procédés alimentaires, Bimberet J.J., Duquenoy A., Trystram G., DUNOD 2002
Assessment of knowledge
Initial assessment / Main session
| Type of assessment | Nature of assessment | Duration (in minutes) | Number of tests | Evaluation coefficient | Eliminatory evaluation mark | Remarks |
|---|---|---|---|---|---|---|
| Integral Continuous Control | Minutes | 1 |
