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School / Prep
ENSMAC
Internal code
PA6ECDIM
Description
Relate knowledge acquired in class to bibliographical data in the fields of digestion and metabolism
Teaching hours
- CIIntegrated courses19h
Mandatory prerequisites
Elements of biochemistry and physiology
Knowledge of the structural biochemistry of carbohydrates, lipids and proteins
Knowledge of organic chemistry
Syllabus
The apprentices will be divided into several groups, each dealing with a different issue.
1 preparatory work session: analysis plan
1 oral presentation /group
Bibliography
La digestion, P Meunier, Y Minaire, R Lambert, SYMEP, 1997
Biochemistry, 5th edition, Lubert Stryer 2003
Present knowledge in Nutrition , 8th edition, Barbara A. Bowman and Robert M. Russel, 2001
Assessment of knowledge
Initial assessment / Main session - Tests
| Type of assessment | Type of test | Duration (in minutes) | Number of tests | Test coefficient | Eliminatory mark in the test | Remarks |
|---|---|---|---|---|---|---|
| Semester assessment | Oral | 60 |
Second chance / Catch-up session - Tests
| Type of assessment | Type of test | Duration (in minutes) | Number of tests | Test coefficient | Eliminatory mark in the test | Remarks |
|---|---|---|---|---|---|---|
| Final test | Oral |